Piedmont North Carolina Style BBQ Sauce IV


Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:


2 tablespoons brown sugar

1 tablespoon dry mustard

1 tablespoon celery salt

1 tablespoon cayenne

1 tablespoon black pepper

1 tablespoon paprika

2 tablespoons cornstarch

1/2 teaspoon allspice

4 cups tomato juice

1 1/2 teaspoons Worcestershire sauce

1 cup white vinegar

1 tablespoon onion -- grated
 

Preparation / Directions:


Prevent lumping: mix dry ingredients, add some liquid to make paste. Add all liquids . Cook 2 hrs.


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